RecipesFeatured Recipe
Newest RecipesCooking VideosNew! Over 100 cooking videos from your favorite chefs, cooking tips, and much more in the Video section. |
Home  Recipe Collection Cuisine Asian Chicken Adobo Chicken Adobo
Created by Chuck,
DescriptionAdobo is the national dish of the Philippines. I fell in love with this while on military duty there. This is tangy and wonderful - try it!
    IngredientsAt a glance
Cuisine
Course/Meal
Main Ingredient
Cooking Method
Difficulty
Serves
4
3 pounds chicken, cut into serving pieces
3/4 cup soy sauce 1 1/4 cups white vinegar 1 head garlic, peeled and crushed 2 bay leaves 1/2 tablespoon peppercorns 1/2 cup water Methods/stepsCombine everything in a pot, and simmer for 30 minutes. Remove chicken pieces from pot and broil them in a pan for 10 minutes to brown. Let the sauce in the pot boil to reduce by half. Add salt to taste but be careful - most American soy sauce contains a lot of salt already, and you may not need any. Place chicken on a platter, cover with the sauce, and serve with steamed rice. Reviews |
9 Languages AvailableSponsored Links |
|
|
