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Considerations - One-Dish Meal
Created by Chuck
This is one of my all-time favorite recipes. Make it once and you'll make it forever. It is a little time consuming, but it's worth every second.
Created by Chuck
I have developed this turkey soup recipe over the last 10 years until it's almost perfect. Try it and see if you agree!
Created by Chuck
A New Orleans tradition. There are as many gumbo recipes as there are cooks. I adopted this from a version at the New Orleans School of Cooking.
Created by Chuck
One of my 5 favorite chicken recipes. If you like asparagus, this rich, creamy casserole will become one of your favorites also!
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Created by Chuck
This is not your typical chili. It tastes quite different from other chili recipes, with the emphasis on the meat flavor.
Created by Chuck
This rich, flavorful lamb stew is made with red wine. It has an elegant taste that will impress guests at any table.
Created by Chuck
This delightful stew has a subtle, wonderful broth which tastes even better the second day. Make it ahead, and prepare to love it!
Created by Chuck

I invented this recipe one day during hurricane season when we had plenty of fresh veggies and lots of canned tuna. It has since become a family favorite. It works equally well with canned pink salmon.

Created by Chuck
We call this the "big popover" - it's basically a huge popover with a beef and mushroom filling. Try it, and it will become a family treasure!
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