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Avocado and Orange Salad

Created by Chuck,

Description

The sweet flavors of ripe avocados, oranges and thinly sliced sweet onion make for a simple and elegant salad.
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Ingredients

At a glance
Cuisine
Course/Meal
Main Ingredient
Cooking Method
Difficulty
Considerations
Serves
4

2 avocados, thinly sliced
1 sweet onion, cut into wafer thin slices
2 seedless oranges, skin removed and divided into sections
vinaigrette dressing to taste

Methods/steps

Arrange thin slices of ripe avocado , wafer-thin slices of sweet onion, and segments of seedless oranges in individual salad bowls. Top with vinaigrette dressing to taste - but don't drown it!

Additional Tips

Be sure to use fully ripened avocados. To test for ripeness, simply press gently - a ripe avocado should be firm but yield to gentle pressure. If you leave a dent, the avocado is over-ripened and would be great for mashing to make a sauce with.

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