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Cooking Method - Bake
Created by Chuck

This recipe was given to me by the chef at Mary Mahoney's Old French House Restaurant in Biloxi, MS. It's one of the best versions of the classic New Orleans dessert that I've ever tasted. Not for dieters!

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Created by Chuck
My Dad made these breakfast muffins often - they are wonderful, and one of his best breakfast recipes.
Created by Chuck
A wonderful Mexican-style casserole made with beef, cheese, and sour cream. My Mom has been making this for 30 years and it's still one of our favorites.
Created by Chuck
Orange walnut cake with a liquor-enhanced orange frosting.
Created by Chuck
This is my favorite summertime pie. The cool, fresh fruit combined with a touch of sherry is unbeatable. This just tastes like summer to me!
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Created by Chuck
Sometimes the simplest recipes are the best, a lesson the Italians learned years ago. This easy pork tenderloin lets the taste of the pork shine, with just the right touch of seasoning.
Created by Chuck
This incredibly rich red wine-roasted pork loin is amazing - it's really easy and perfect for dinner parties where you need to imporess your guests.
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Created by Chuck
Another of my Dad's great muffin recipes. We love raspberries, so this is my favorite of the bunch.
Created by Chuck
This is a Christmas favorite in our house. These jelly-filled holiday pecan cookies are addictive, and you can use any flavor(s) of jelly you like.
Created by Chuck
These confectioner's sugar-coated nut cookies are a Christmas tradition in our house. My Mom started making these when I was a child.
Created by Chuck
A perennial Christmas favorite, this version of the classic cookie came from an old family friend.
Created by Chuck
The perfect pecan pie is not too sweet but full of flavor. This version is perfect - from the kitchen of Richard Currin, an old family friend and southern chef extraordinaire.
Created by Chuck
These mushrooms are delightful. I have yet to serve these without someone asking for the recipe. They can be made ahead and frozen, making them great for entertaining.
Created by Chuck
These lemon bars are intense - very lemony and totally addictive. They are simple to make, and I guarantee they will become a family favorite!
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Created by Chuck
I love short ribs of beef, and this is my favorite way to prepare them. They are tasty and almost melt away in your mouth. They require some preparation time, but it's worth it.
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